Bring out the little kid in you. Our home-made sorbets and ice creams are sure to take you back. Chose your own or if you can’t decide one of our skilled chefs can create something memorable

SORBETS

AED 300 per sorbet (serves 25 people)

5% VAT WILL BE APPLICABLE ON ALL INVOICES.

Prices

Elements staff are knowledgeable, professional and pride themselves on working to reflect our high standards. We believe that staff-manner and presentation skills are as important to the success of an event as the food.

The positions we believe are essential for a smooth and unforgettable event are as follows:

Supervisors @ AED 90 per hour minimum 4 hours

Wait Staff @ AED 80 per hour minimum 4 hours

Professional Bartenders @  AED 200 per hour, minimum 6 hours

Chefs @ AED 90 per hour minimum 4 hours

Stewards @AED 60 per hour minimum 4 hours

Staffing

LIVE STREET FOOD STATIONS

SLIDERS STATION

2 pcs per person per serving

Angus beef, saffron pickled zucchini, swiss cheddar, truffled mayonnaise, brioche

AED 30

Katsu panko crumbed chicken, asian slaw, japanese bbq mayonnaise, shiso, brioche

AED 24

Portobello mushroom, beetroot relish, pecorino cheese, roquette mayo, brioche (v)

AED 24

HOT FOOD

Smoked brisket, chipolte slaw, spiced pineapple relish, spiced sweet potato wedges

35 AED

Schubling sausage, caramilized onion sauerkraut, seeded mustard mayo, pretzel bun

30 AED

Greek chicken souvlaki, pickled vegetables, garlic youghurt, persian fetta

30 AED

Korean beef cheek style tacos, kimchi, pickled cucumber, asian bbq sauce

28 AED

Baked potato, remoularde salad, pickled fennel dill (v)

25 AED

live station

/ street food

Warehouse #2, Al Quoz 4, 26th Street, Dubai PO Box 391345 – phone 04 321 2669 Email [email protected] www.elements.catering

Minimum number of guests is 10.

All our pricing is inclusive of service charge and municipality taxes.

Additional packages for staff, beverages and equipment hire are also available (please refer to rate card).

A deposit of 50% is required for all functions

Confirmation of numbers is required 4 days prior to the event

Cancellation of the event within 48 hours will incur a 50% cancellation fee

Notes

Don’t feel like hanging around the bar? Try one of our live stations, these interactive stations provide up close feel to what it’s like in the kitchen with our chefs. Ingredients are selected by your guests and cooked live to order.

ELEMENTS MAKI / SUSHI

Incredible tasty morsels of traditional Maki And Sushi

LIVE CARVERY STATION

© Elements Catering 2018

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ROASTED ITEMS

AED 30 per person per serving

Honey miso glazed, heirloom carrots

Peewee potatoes

Baby beetroot

Vine tomatoes

Garlic & eshallot glazed jus

Celeriac thyme

Caramilized butternut pumpkin

GREENS

AED 20 per person per serving

Saute spinach

Saute tuscan kale, dukkah spice

French green beans

Saute broccolini

White & green asparagus

PUREE

AED 25 per person per serving

Butternut pumpkin

Truffle celeriac

Carrot and ginger

Parsnip sorrel

Truffle potato

Beef tataki, Japanese Bbq spicy sauce, roasted sesame seeds, Tamaki

Tempura prawn, sriracha dynamite mayonnaise roll

Pickled Japanese vegetable, umeboshi mayonnaise roll

California roll, Blue swimmer crab, avocado, tobiko, miso mayonnaise

Salmon, avocado, purple shiso, cucumber, black sesame seeds roll

SASHIMI / NIGIRI

Kingfish

Salmon

Seabass

Prawn

From 30 – 50 pax,

includes all equipment

1 Sushi chef, 1 chef

AED 120.00 per person for 6 pieces each

AED 135.00 per person for 8 pieces each

AED 150.00 per person for 10 pieces each

From 50 – 100 pax,

includes all equipment

2 Sushi Chef

AED 110.00 per person for 6 pieces each

AED 125.00 per person for 8 pieces each

AED 140.00 per person for 10 pieces each

From 100 – 150 pax,

includes all equipment

3 Sushi chef

AED 110.00 per person for 6 pieces each

AED 125.00 per person for 8 pieces each

AED 140.00 per person for 10 pieces each

Below are packages inclusive of all costs, full set up:

Tempura Soft shell crab, pickled daikon, flying fish roe roll

Prawn, wakame, pickled cucumber, yuzu kosho mayonnaise roll

Marinated bbq eel, pumpkin, umeboshi, tamagoyaki roll

Confit duck, foie gras, umeboshi caramel, kimchi, miso mayonnaise roll

Spicy tuna, pickled cucumber, togarashi, fennel flowers roll

URAMAKI

Tuna

Scallop

Wagyu (NIGRI ONLY)

Duck (NIGRI ONLY)

ELEMENTS SHAWARMA

CHICKEN TANDOORI

White Saj, baby cos lettuce, spiced sweet potato, tomato chutney, lemon aioli

18 AED

BEEF BRISKET

White Saj, rocquette, oven roasted tomatoes, cornichons, pickled red onions, dukkah aioli

24 AED

LAMB

White saj, cornichons, roasted pumpkin, romaine lettuce, gremolata

20 AED

DUCK

White Saj, rocquette, asparagus, roasted swiss brown mushrooms, truffle aioli

24 AED

PORTOBELLO MUSHROOMS

White Saj, rocquette, beetroot relish, cheddar cheese, truffle aioli

20 AED

SPICED PRAWN

White saj, cornichons, roasted pumpkin, romaine lettuce, chipotle aioli

22 AED

GRILLED SALMON

White Saj, remoulade salad, baby cos, sour apple aioli

22 AED

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PROTEIN

Wagyu tenderloin

AED 150

Tandoori lamb loin

AED 70

Rosemary chicken breast

AED 40

120 day angus rib-eye

AED 90

Lamb leg

AED 60 per person ( 6-8 ppl  )

Salmon

AED 50

Halibut

AED 50